Histories

They also use the byblus which grows annually: it is gathered from the marshes, the top of it cut off and put to other uses, and the lower part, about twenty inches long, eaten or sold. Those who wish to use the byblus at its very best, roast it before eating in a red-hot oven. Some live on fish alone. They catch the fish, take out the intestines, then dry them in the sun and eat them dried.

Fish that go in schools are seldom born in rivers; they are raised in the lakes, and this is how they behave: when the desire of spawning comes on them, they swim out to sea in schools, the males leading, and throwing out their milt, while the females come after and swallow and conceive from it.

When the females have grown heavy in the sea, then all the fish swim back to their own haunts. But the same no longer lead; now the leadership goes to the females. They go before in a school as the males had, and now and then throw off some of their eggs (which are like millet-seeds), which the males devour as they follow. These millet-seeds, or eggs, are fish.