Marcus Cato

Plutarch

Plutarch. Plutarch's Lives, Vol. II. Perrin, Bernadotte, translator. Cambridge, MA: Harvard University Press; London: William Heinemann Ltd., 1914.

Near his fields was the cottage which had once belonged to Manius Curius, a hero of three triumphs. To this he would often go, and the sight of the small farm and the mean dwelling led him to think of their former owner, who, though he had become the greatest of the Romans, had subdued the most warlike nations, and driven Pyrrhus out of Italy, nevertheless tilled this little patch of ground with his own hands and occupied this cottage, after three triumphs.

Here it was that the ambassadors of the Samnites once found him seated at his hearth cooking turnips, and offered him much gold; but he dismissed them, saying that a man whom such a meal satisfied had no need of gold, and for his part he thought that a more honourable thing than the possession of gold was the conquest of its possessors. Cato would go away with his mind full of these things, and on viewing again his own house and lands and servants and mode of life, would increase the labours of his hands and lop off his extravagancies.

When Fabius Maximus took the city of Tarentum,[*](209 B.C.) it chanced that Cato, who was then a mere stripling, served under him, and being lodged with a certain Nearchus, of the sect of the Pythagoreans, he was eager to know of his doctrines. When he heard this man holding forth as follows, in language which Plato also uses, condemning pleasure as the greatest incentive to evil, and the body as the chief detriment to the soul, from which she can release and purify herself only by such reasonings as most do wean and divorce her from bodily sensations, he fell still more in love with simplicity and restraint.

Further than this, it is said, he did not learn Greek till late in life, and was quite well on in years when he took to reading Greek books; then he profited in oratory somewhat from Thucydides, but more from Demosthenes. However, his writings are moderately embellished with Greek sentiments and stories, and many literal translations from the Greek have found a place among his maxims and proverbs.

There was at Rome a certain man of the highest birth and greatest influence, who had the power to discern excellence in the bud, and the grace to cultivate it and bring it into general esteem. This man was Valerius Flaccus. He had a farm next to that of Cato, and learned from Cato’s servants of their master’s laborious and frugal way of living. He was amazed to hear them tell how Cato, early in the morning, went on foot to the market-place and pleaded the cases of all who wished his aid;

then came back to his farm, where, clad in a working blouse if it was winter, and stripped to the waist if it was summer, he wrought with his servants, then sat down with them to eat of the same bread and drink of the same wine. They told Valerius many other instances of Cato’s fairness and moderation, quoting also sundry pithy sayings of his, until at last Valerius gave command that Cato be invited to dine with him.

After this, discovering by converse with him that his nature was gentle and polite, and needed, like a growing tree, only cultivation and room to expand, Valerius urged and at last persuaded him to engage in public life at Rome. Accordingly, taking up his abode in the city, his own efforts as an advocate at once won him admiring friends, and the favour of Valerius brought him great honour and influence, so that he was made military tribune first, and then quaestor.