Anabasis

When they had come in for the dinner—the noblest of the Thracians who were present, the generals and the captains of the Greeks, and whatever embassy from any state was there—the dinner was served with the guests seated in a circle; then three-legged tables were brought in for the whole company; these were full of meat, cut up into pieces, and there were great loaves of leavened bread fastened with skewers to the pieces of meat.

In general the tables were placed opposite the strangers in each case; for the Thracians had a custom which Seuthes now took the lead in practising,—he would pick up the loaves which lay beside him, break them into small pieces, and throw the pieces to whomever he pleased, following the same fashion with the meat also, and leaving himself only enough for a mere taste.

Then the others also who had tables placed opposite them, set about doing the same thing. But a certain Arcadian named Arystas, a terrible eater, would have none of this throwing about, but took in his hand a loaf as big as a three-quart measure, put some pieces of meat upon his knees, and proceeded to dine.

They carried round horns of wine, and all took them; but Arystas, when the cupbearer came and brought him his horn, said to the man, after observing that Xenophon had finished his dinner, Give it to him; for he’s already at leisure, but I’m not as yet.